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Charlie Dusenberry
CEO / President

With over 30 years of experience in the national hospitality food service industry, Charlie Dusenberry is a powerhouse of knowledge, diligence, construction economics and aesthetics.  His resume contains a multitude of concepts and collaborations with successful and internationally renowned architects, designers, engineers, developers and entrepreneurs.  For over 25 years Charlie has held career positions as in-house Vice President of Design/Construction and Project Management for major restaurant chains – resulting in literally hundreds of completed and profitable restaurants.